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YYC Food & Drink Experience 2020: Calgary’s Banqueting Best

The 2020 YYC Food and Drink Experience has a star-studded lineup of Calgary’s favourite and best-loved restaurants.  When I glance down the “who’s-who” list of restaurants I see names of places whose thresholds I can only wish to cross, let alone dine at.

To me, the 2020 YYC Food & Drink Experience is nothing short of a banqueting bonanza.


The Restaurants

Commencing on February 28th through to March 15th, a lineup of 68 of Calgary’s favourite, top-rated restaurants will host 17 days of exquisite gastronomic repasts.  Serving up prix fixe (fixed price) menu offerings that include scrumptious lunches ($20 and $30), three-course dinners ($30 and $40), and gourmet five-course masterpieces ($65), these memorable meals will be offered at very attractive price points, accessible to most of the discerning public.

So, plan, prepare and budget to dine out. A lot.

Image courtesy of Calcutta Cricket Club

Reservations at the participating restaurants can be made here.

The table below lists the participating restaurants, all of which are worthwhile to have on your radar for significant occasions or hot date destinations. Restaurants located outside of the downtown area are donated by the quadrant of the city in which they’re located, in case you want to find one closer to home as a starting point.

ALFORNO BAKERY & CAFEALLORA EVERYDAY ITALIAN (SW)
ALLOY (SE)AÑEJO RESTAURANT
BONTERRA TRATTORIABOOKERS BBQ & CRAB SHACK
BOW VALLEY RANCHE (SE)BRASSERIE KENSINGTON (NW)
BREAD & CIRCUS TRATTORIA BRIDGETTE BAR
BUCHANAN’S CHOP HOUSE & WHISKY BARBUFFO RISTORANTE (SW)
CALCUTTA CRICKET CLUBCHAIRMAN’S STEAKHOUSE (SE)
CHARBARCHARCUT ROASTHOUSE
CHIX EGGSHOPCIBO 17TH
CUCINA MARKET BISTRODEANE HOUSE (SE)
DONNA MACDOUBLE ZERO (SW)
EMBARCADERO WINE & OYSTER BARESCOBA BISTRO & WINE BAR
FLORES & PINE GRILLROOM AND GATHERINGS (NW)FLOWER & WOLF
FOREIGN CONCEPTHAWTHORN DINING ROOM & BAR
LULU BARMARKET
MÉLO EATERY MIDTOWN KITCHEN & BAR
MILL STREET CALGARY BREWPUBMISTER CHENS ASIAN BRASSERIE
MODEL MILKMODERN OCEAN
MODERN STEAK KENSINGTON (NW)MODERN STEAK STEPHEN AVENUE
MURRIETA’S BAR & GRILLNATIONAL 17TH
NOTABLE (NW)NUPO
OXBOW (NW)PAMPA BRAZILIAN STEAKHOUSE
PIGEONHOLERAW BAR
RICARDO’S HIDEAWAYROCKY MOUNTAIN FLATBREAD CO. (SE)
ROUGE RESTAURANT INGLEWOOD (SE)ROYALE
RUTH’S CHRIS STEAK HOUSESALTLIK STEAKHOUSE
SELKIRK GRILLE (SW)SHOE AND CANOE PUBLIC HOUSE
SHOKUNINTEATRO RISTORANTE
THE DANDY BREWING COMPANY (SE)THE DERRICK GIN MILL & KITCHEN
THE GUILD RESTAURANT THE LIVING ROOM
THE NASH & OFF CUT BAR THE WEDNESDAY ROOM
TOWNSHIP 24 BAR AND GRILLTWO PENNY
VINTAGE CHOPHOUSE AND TAVERNWAALFLOWER KITCHEN & COCKTAILS (NE)
WINEBAR KENSINGTON (SW)YELLOW DOOR BISTRO

To-date I’ve only ever dined at nine of these locations.  Clearly, I have a lot of visiting and eating to do in order to be an authority on any of them.  But if those that I’ve been to are anything to measure by, the 59 other restaurants will not disappoint.

Image courtesy of Two Penny Bar

The Events

There will be 14 unique events running in tandem with the Food & Drink Experience, hosted by some of the previously listed restaurants.  Here, some of the chefs, sommeliers and celebrities may be making guest appearances.  These limited-availability tickets sell out fast, so be sure to secure yours soon. 

Image courtesy of Donna Mac

Below is a list of the events on offer in 2020.  Text in italics provides a Google Map link to the venue’s location.


Meet the Maestros Who Make the Event

YYC Event Chefs

This lineup of food gurus are shaping Calgary’s culinary landscape and placing our city firmly on the Canadian food scene.

  • Cam Dobranski – BRASSERIE KENSINGTON
  • Chris Barton – DEANE HOUSE
  • Connie DeSousa – CHARBAR | CHARCUT | CHIX EGG SHOP
  • Darren MacLean – SHOKUNIN | NUPO
  • Duncan Ly – FOREIGN CONCEPT | MELO
  • Erin Pickering – EMPIRE PROVISIONS
  • Evan Robertson – MARKET
  • Jessica Pelland – CHARBAR
  • John Jackson – CHARBAR | CHARCUT | CHIX EGG SHOP
  • JP Pedhirney – CONCORDE GROUP
  • Joseph Solokoff – BRIDGETTE BAR
  • Katelin Bland – BRIDGETTE BAR
  • Laetitia Chrapchynski – NORTH FEASTS
  • Liana Robberecht WINSPORT CANADA
  • Matthew Batey – TEATRO RISTORANTE
  • Matthias Fong – CALGARY
  • Paul Rogalski – ROUGE RESTAURANT
  • Peter Paiva – RAW BAR
  • Rebecca MacLeod – PIGEONHOLE
  • Rory McGouran – FLORES & PINE GRILLROOM AND GATHERINGS
  • Shawn Jackson – THE GUILD
Image courtesy of Shokunin on Food Network Canada

Guest Chefs

These highly respected personalities are influencing culinary palates across Canada

  • Ned Bell – THE VANCOUVER CLUB, VANCOUVER
  • Michael Robbins – ANNALENA, VANCOUVER
  • Blair Lebsack – RGE RD, EDMONTON
  • JC Poirier – ST LAWRENCE, VANCOUVER
  • Nick Liu – DAILO, TORONTO
  • Alex Chen – BOULEVARD, VANCOUVER

Special Guests and Winemakers

  • Mijune Pak – INTERNATIONAL FOOD PERSONALITY, VANCOUVER
  • Shane Munn – WINEMAKER, MARTIN’S LANE WINERY
  • John Gilchrist – EMCEE
  • Brad Royale – SOMM YYC EXP WINE DIRECTOR
  • John & Virginia Weber – WINEMAKERS, OROFINO WINES
  • Kathy Malone – WINEMAKER, HILLSIDE WINERY

To work your way through the entire list of 68 restaurants you will need to hit up four locations a day for every day of the event. Good luck!

Let the feasting commence!

Featured image courtesy of Bonterra Trattoria.

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